Description
Rational iCombi Classic 202
Product overview
The Rational iCombi Classic 202 is the largest model in Rational’s iCombi Classic line. It is a combi-steamer to DIN 18866 with twenty 2/1 GN levels. It suits hotels, banquet kitchens and central production kitchens that cook in large batches.
Key features and practical benefits
High-volume capacity. Twenty lengthwise 2/1 GN levels take 2/1, 1/1 and 2/4 GN accessories.
Mobile oven rack. A mobile rack with 65 mm insertion spacing, tandem rollers and a handle mount lets staff load a full batch outside the oven and wheel it in.
Three cooking modes. Steam runs from 30°C to 130°C. Convection and combination cooking run from 30°C to 300°C.
ClimaPlus humidity control. Cabinet humidity is measured and controlled, adjustable in 10% increments.
Specifications
| Specification | Detail |
| Model | iCombi Classic 202 |
| Brand | Rational |
| Capacity | 20 × 2/1 GN (lengthwise) |
| Loading | Mobile oven rack, 65 mm spacing, tandem rollers, handle mount |
| Compatible accessories | 2/1, 1/1, 2/4 GN |
| Steam | 30–130°C |
| Convection / combination | 30–300°C |
| Humidity control | ClimaPlus, 10% increments |
| Standard | DIN 18866 combi-steamer |
Accessories are sold separately.
Planning large-batch combi cooking in Singapore? Contact Jackie’s Enterprises about the Rational iCombi Classic 202 and share your production volumes and utilities so the team can confirm the fit.
