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Jackie's Enterprises

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Food Display Showcase

A food display showcase keeps products cold and in full view at the same time, so it does the work of a fridge and a shop counter. Jackie’s Enterprises supplies food display showcases in Singapore for cafés, bakeries, dessert shops, hotels and retail counters. The range covers chilled cases for cakes, ready-to-eat food and drinks, and frozen display for gelato.

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Display showcases for Singapore food businesses

Cafés use a display chiller beside the till for sandwiches, salads, cakes and bottled drinks. Bakeries and patisseries use tiered showcases as their main sales counter. Gelato and dessert shops need frozen display at serving temperature. Hotels and catering outlets use showcases for grab-and-go items. In Singapore’s heat, a closed, refrigerated case keeps chilled items safe while customers browse.

Types of showcase at Jackie’s

How to choose a food display showcase

  • Chilled or frozen: cakes, sandwiches and drinks need a chiller, while gelato and ice cream need a freezer showcase. One cabinet can’t do both.
  • Access: sliding doors on the staff side keep cold air in during service. Check whether customers serve themselves or staff serve from behind.
  • Glass style: curved glass gives a wide view for a feature counter, while straight glass lines up with other counters.
  • Display area: count trays, cakes or bottles at peak, and check shelf or tier spacing for the tallest item.
  • Lighting: interior lighting helps products stand out, especially in bright retail spaces.
  • Site conditions: check the socket at the counter, and leave airflow space around the unit. Ask Jackie’s team about each unit’s temperature range and how it handles condensation on the glass.

Brands and models at Jackie’s Enterprises

Most showcases listed are from Kinco, including the Curved, Fine and two-tier designs and the gelato showcase. The CK-UG1800C curved sliding-glass unit adds a sliding-door option for chilled food and drinks.

Related categories

Tell Jackie’s Enterprises what you display, your counter length and whether it’s chilled or frozen, and the team will help you choose a suitable showcase.

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