The sink is where produce is washed, utensils are cleaned and pots are soaked. In a busy kitchen it’s in use from opening to close. Jackie’s Enterprises makes each commercial stainless steel sink in Singapore to the customer’s requirements. The basin, drainage and fittings are then planned around how the kitchen washes, not around a stock size.
Showing the single result
Restaurants, hotels, caterers, hawker stalls and central kitchens need separate washing points for different jobs:
Stainless steel suits all of them because the surface is non-porous and resists corrosion, so it stands up to constant water, detergents and scrubbing.
Jackie’s custom work on sinks includes:
The Stainless Steel Sink is customisable to your requirements, from a single prep sink to a wash-up run combined with drainage boards and splash guards.
Compare other fabricated items in Stainless Steel Equipment, or add storage below with a stainless steel cabinet.
Share your sink position, measurements and washing stages with Jackie’s Enterprises to plan a sink that fits your kitchen.