Description
Commercial Convection Ovens
BAKERLUX LINEMISS™ MANUAL
Code: XAFT193
⚠️ Important Notes:
🔌 Requires power supply connection (options: 220–240 V single-phase or 380–415 V three-phase)
🛠 1‑Year On‑Site Warranty Against Manufacturing Defects (Wear & tear parts not covered)
Commercial Name: Rosella
The UNOX BAKERLUX LINEMISS™ Rosella is a compact, high-performance commercial convection oven with humidity, ideal for bakeries, pastry shops, cafés, and foodservice businesses. Combining simplicity, efficiency, and uniform baking technology, it delivers consistent results in a space-saving design under one square meter. Unox+6Unox+6williamsfoodequipment.com+6thecommercialovenstore.com
Dimensions & Capacity:
✅ External: 800 mm × 774 mm × 509 mm (W × D × H)
✅ Weight: 49 kg
✅ Tray Capacity: 4 full-size trays (600 mm × 400 mm), spaced 75 mm apart yourkitchencenter.com+3Unox+3thecommercialovenstore.com+3
Cook like a pro with the UNOX Rosella Commercial Convection Oven. Its manual knob interface and robust build make it perfectly suited for high-output baking environments demanding reliability and consistency.
🔑 Key Features:
– Manual Knob Controls: Simple, durable, and highly reliable in fast-paced kitchens yourkitchencenter.com+11williamsfoodequipment.com+11Unox+11
– STEAM.Plus: Creates instant humidity in the baking chamber for optimal crust and internal texture Unox+4Unox+4Eurodib+4
– AIR.Plus: Dual-directional fan ensures even heat distribution across all tray levels Unox+9Unox+9Eurodib+9
– DRY.Plus: Efficiently removes excess humidity towards the end of baking, preserving texture and structure Unox+7Unox+7williamsfoodequipment.com+7
– ⏱ Convection Baking Range: Adjustable from 30 °C to 260 °C—suitable for frozen and fresh pastries, bread, and more Phoenix Food Equipment+4williamsfoodequipment.com+4yourkitchencenter.com+4
– High‑Quality Construction: Rounded AISI 304 stainless steel chamber, double-pane glass door, interior lighting, and insulated cavity for thermal efficiency and safety yourkitchencenter.com+4williamsfoodequipment.com+4Eurodib+4
🌟 Why Choose the UNOX Rosella (XAFT193)?
If you’re seeking a no-fuss professional baking oven, the Rosella delivers. It’s designed for consistent, even baking, even in tight commercial spaces. Thanks to its advanced humidity and airflow management, it produces bakery-quality results with minimal complexity.
🛒 Order Yours Today!
Upgrade your kitchen with the UNOX Rosella LINEMISS™ Manual Convection Oven. Efficient, reliable, and built for professional use—get yours now for dependable performance and hassle-free baking operations.
